Cheese Selection

Whether Baby Camembert or Brie Wedges this range of cheese starters is ideal for light bites, snacks, sharers or buffets.

Baby Camembert Smooth, creamy and fully matured baby Camembert coated in a delicately seasoned crispy crumb.	Cooking Methods: Deep fry: 6mins Cooking Instructions	Case Weight: 8 x 450g
Serving Suggestion: A whole crisp coated baby Camembert makes a great change to the traditional Ploughman's, serve with grapes!
Brie Wedges Wedges of the finest French Brie, matured for a fuller flavour and coated in a delicately seasoned crumb.	Cooking Methods: Deep fry: 5-5½mins Cooking Instructions	Case Weight: 5 x 1kg
Serving Suggestion: Crisp coated brie, cranberry jelly and a rustic baguette - a simple lunch.

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