Fast Food

The UK quick service restaurant and take-away sector, now worth £9.1bn (in revenue), serves over 2.5bn meals per year*. In a highly competitive market where purchases are impulsive rather than planned, quick service restaurants need to offer customers a choice of food from the functional to indulgent, from big fill to healthy options; in order to thrive and continue to attract new customers.

Current trends see consumers looking for healthier choices, even in fast food, but not at the expense of flavour. They also want really tasty and even spicy menu ideas to meet their adventurous tastes and Moy Park Foodservice can help you take advantage of this new opportunity.

Moy Park Foodservice offers an exciting and highly appropriate range of tasty chicken and vegetable products, along with desserts, for this sector, which help you offer menu choices which are new and different in order to retain the interest of your regular customers as well as attracting new consumers.

All products within the range are very easy to cook and produce consistently high quality end results, whatever the skill set of your kitchen.

*Caterlyst, 2011